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Grim indeed, yet eloquent and utterly compelling."
The End: NECESSARY EVIL Is Out! - 5/1/2013, 10:29 AM Because I Haven't Posted About tDCS In A While - 4/8/2013, 04:07 PM Announcing the NECESSARY EVIL Signing Tour - 4/5/2013, 05:15 PM Nuclear Deterrence in a Blood Magic World - 2/22/2013, 09:41 AM Guest Post #2 at Charlie Stross's Blog - 2/17/2013, 04:41 PM Guest Post at Charlie Stross's Blog - 2/15/2013, 09:17 PM A Conversation with Charlie Stross - 2/8/2013, 11:06 AM NOW OUT in the UK: THE COLDEST WAR - 2/7/2013, 12:22 AM Clarion Is Accepting Applications for the Class of 2013 - 1/27/2013, 06:38 PM Holy Smokes! Cover Art for Something More Than Night - 1/23/2013, 09:44 PM
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My friend and frequent commenter Steve Halter (hi, Steve!) recently interviewed me for his blog, Interesting Things. (I'm not sure if I qualify as genuinely interesting, but I am glad that the subtitle to Steve's blog isn't, "What the Hell, I'm Bored and Have Nothing Better To Do.")
I had fun answering the questions. Steve came up with some pretty clever queries!
It was certainly more fun than the cooking class I took this afternoon, wherein I cut myself about 2 minutes into the 90 minute class.

So, yeah, nobody got to take anything home. Thanks to me.
(You're welcome, classmates. Y'all can look forward to having me in more of your classes in the future, too. You'll remember me. I'm the really clumsy guy. Also, you'll recognize me by my blood.)
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... in the rack wasn't being used by the sharpest student.
Cooking class? Are you that bored with frozen dinners?
(Jokes aside, good for you. Just be careful, eh?)
I think it's more accurate to say the sharpest knife went to the dullest student. (Zing!!)
I just thought I should try to come out of my shell a little bit. Obviously, the lesson here is that leaving the comfort of my hermit-crab shell only leads to bodily injury. I'll never make that mistake again...
Hi Ian!
Was the knife in question sharp or dull? Often, it is a dull knife that causes kitchen accidents as people end up applying too much pressure and slippage occurs.
Cooking can be great fun--applied chemistry that you get to eat.
They actually said that in the class, about how dull knifes can actually lead to more accidents! The knife in my case was really, really sharp. I'm just plain clumsy.
As a fellow hermit, I recommend watching Alton Brown's "Good Eats" if you want to learn to cook without actual classes. He's like the Bill Nye of cooking and his recipes always work.


Unwalkers interview [English | French ]
Interview with Speculate! Podcast Interview with Adventures in SciFi Publishing
Ian Tregillis on the Sword and Laser Podcast
Ian Tregillis on John Scalzi's The Big Idea
Interview with Pat's Fantasy Hotlist
Interview with SFRevu
Interview with Mad Hatter Book Review
Interview with Apex Books
Interview at Literary Musings Interview with Pat's Fantasy Hotlist
An interview with the authors of Busted Flush at Pat's Fantasy Hotlist
Interview with Travis Heermann at The Write Line
9-way interview with the contributors to the Wild Cards novel Inside Straight at Pat's Fantasy Hotlist
Interview in the February, 2008 newsletter of the Online Writing Workshop for Science Fiction, Fantasy, and Horror
An extended interview with Ian Tregillis by Ty Franck, on www.wildcardsbooks.com.












